Jamie's Kitchen (Anniversary Editions) (ENG)

Jamie Oliver
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Kód: D0475598
EAN: 9781405933544
Nakladatel: Penguin
Vazba: pevná
Počet stran: 336
Rok vydání: 2019
Rozměry: 197x253mm
Jazyk: Anglicky
Kategorie: Kuchařky a nápoje

„Jediný nedostatek-v poznámce jsem poprosila o dodání složek v různých barvách a došly všechny stejné...“

Jamie's Kitchen (Anniversary Editions) 676 CZK Nové

Beautiful food & classic techniques For Jamie, this book was like a new beginning. Setting up his restaurant Fifteen, which focused on training young adults from some challenging backgrounds, inspired Jamie to use this book to show that anyone can learn to cook amazing food, based on simple principles and passion. _____ Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamies first five cookbooks as beautiful Hardback Anniversary Editions. The Naked ChefThe Return of the Naked ChefHappy Days with the Naked ChefJamies KitchenJamies Dinners_____ Jamie should be given the Victoria Cross The Times Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and lathers the whole lot with ladlefuls of encouragement Daily Telegraph Review Jamies Kitchen guides you through tried and tested methods for classic food thats full of flavour (from publishers description)Jamie offers lots of his chunky, hunky dishes for feeding the hungry, and slathers the whole lot with ladlefuls of encouragement (Daily Telegraph)This is simply brilliant cooking, and Jamies recipes are a joy Nigel Slater (Nigel Slater)Jamies still a class act. The food is scrumptious and easy to prepare ... should re-ignite even the laziest cooks passion for food (OK!) About the Author Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyones health and happiness through food. Jamie started cooking at his parents pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.

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